Verandas, Manhattan Beach

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Manhattan Beach Wedding Location
401 Rosecrans Avenue
Manhattan Beach, CA 90266
Contact: New York Food Company
Phone: 310/546-7805
www.verandasmb.com
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Verandas, Manhattan Beach

Description

You remember Goldilocks, don’t you? She went into the Three Bears’ house, made herself at home and ultimately pronounced the accommodations and food to be “just right!” Well, you can be assured of a similar experience at this versatile event site, just blocks from the beach.

New York Food Company, the caterers that operate La Venta Inn, have really knocked themselves out at Verandas. This two-story facility and garden has been designed specifically for events, but the architects have also given it the breezy sophistication of an upscale beach house. Details like the intricate wrought-iron gate at the entrance and planter boxes filled with razzleberry, ivy and trailing geranium add to the residential feeling.

Once through the gate, you’re in a secluded garden enclosed by a serpentine stucco wall, largely hidden by a profusion of trees and other foliage. As you walk across the expansive lawn, lots of lovely things will catch your eye, among them arched white trellises covered in flowering vines, and a collection of pots and window boxes spilling over with blooms. But the garden’s focal point is its beautiful water feature. Three waterfalls flow into a koi-filled pond, encircled by a lushly planted rock border. Together, all of these elements create a serene spot for a ceremony, cocktail reception or photo opportunity.

From the garden a wide slate-clad stairway leads to Verandas’ second floor. Double French doors open into the foyer, a sophisticated light-filled space with sage-green walls and contrasting white wainscoting. In the Oceanview Room banks of multipaned windows overlook the Pacific in the distance, as well as the garden below. The upstairs has been recently renovated, including a relaxing new Lounge environment that features a built-in granite bar and custom-made furniture. Off to one side and up three steps is the intimate Hearth Room, which is ideal for a cocktail reception or for showcasing the wedding cake. There’s also a small veranda that faces the ocean—it’s perfect for catching a breath of fresh air or watching the spectacular sunsets.

A wide staircase (note the handsome wrought-iron railings) takes you downstairs to another spacious dining room. On the ground floor, light streaming in from a picture window and several skylights reflects off a few large mirrors. French doors open to the garden, making it easy for guests to go outside for some quiet conversation or a stroll among the flowers.

The focus at Verandas is on privacy and flexibility. When you book your event here, you have exclusive use of the entire facility: you can celebrate indoors or out; have music on both floors and in the garden simultaneously; move the portable bar and dance floor wherever you want; and never have to worry about competing with “that other party down the hall.” The staff at New York Food Company are not just food experts, they’re experienced planners who will help you orchestrate as much or as little of your wedding, party or corporate event as you like. It’s rare for a catering company to design their own event location, but after you see what these folks have done with Verandas, you’ll be convinced they know what they’re doing.

Capacity

Ceremony

Reception/Special Events

Meetings

Max. Seated Indoors: 250
Max. Seated Outdoors: 250
Max. Seated Indoors: 250
Max. Seated Outdoors:
Max. Standing Indoors: 300
Max. Standing Outdoors:
Max. Seated: 200


CEREMONY CAPACITY: Verandas holds up to 250 seated, indoors or outdoors.

EVENT/RECEPTION & MEETING CAPACITY: The entire facility can accommodate up to 250 seated or 300 standing guests.

Fees & Deposits

For weddings, a $2,500 first payment is required to hold your date. Half of the estimated total is payable 6 months in advance, the balance 9 days prior to the event. Events, including hors d’oeuvres and meal, start at $77.75/person. Tax, alcohol and a 21% service charge are additional. A $1,250 ceremony setup fee is extra, and includes rehearsal time and a full sound system. Menus are provided and the food and beverage minimum ranges $5,000–17,500 depending on day of week and time frame. Off-season pricing is available between November and March, offering significant discounts from posted food and beverage minimums.

For business functions, a $1,500 payment is required to reserve your date. The balance is due 9 days prior to the event. Breakfast meetings start at $15/person, luncheon meetings at $18/person. A $1,250 room rental fee and an $850 food minimum apply for events taking place Monday–Thursday, 8am–5pm. For events taking place Fridays 8am–3pm and Monday–Thursday evenings, there is no room rental fee with a $5,000 food minimum.

Availability

Year-round, daily, 7am–midnight.

Catering

Provided

Alcohol

Provided

Sites Uses

Ceremonies
Wedding Receptions
Special Events, Parties
Business Functions/Meetings
Rehearsal Dinners

Services/Amenities

Catering: provided by New York Food Company
Kitchen Facilities: n/a
Tables & Chairs: provided
Linens, Silver, etc.: provided
Restrooms: wheelchair accessible
Dance Floor: provided
Bride's Dressing Area: yes
Meeting Equipment: CBA, extra fee
Parking: attended lot
Accommodations: no guestrooms
Telephone: restricted use
Outdoor Night Lighting: yes
Outdoor Cooking Facilities: provided
Cleanup: provided
View: ocean and garden
Other: event design and coordination

Music

Indoors

Wheelchair Access

Wheelchair Accessible

Site Views

Fountain/Water Feature
Garden
Garden Patio/Courtyard
Landscaped Grounds
Ocean/Bay

Site Type

Banquet/Events Facility

Restrictions

Alcohol: provided
Smoking: outside only
Music: amplified OK indoors
Wheelchair Access: yes
Insurance: required for all vendors

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Waterlily Pond, photo by Peter Diggs Photography

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