$ • $$
Catering at this venue:
Cake: In-house, with cutting fee • BYO, with cutting fee
Will cater off site? Yes
BYO with corkage fee
Year-round, Tuesday–Sunday. The restaurant will open on Mondays for a fee.
Cost: Prices, Deposits, Etc.
A $500-$1000 deposit (refundable with a 30-day cancellation notice) is required to reserve your date, and the balance is due on the day of the event. The rental fee varies depending on the space(s) reserved, guest count, and day and time of the event. Meals start at $32/person. Tax, alcohol and a 20% service charge are additional.
|Room / Space||Seated||Standing||In / Out||Privacy Level|
|Captain Cook Room||60||75||Indoors||Private|
Room capacities subject to change based on county directives on occupancy.
Ocean / Bay
Dance floor CBA
Amplified music OK indoors
This venue is so versatile!
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