For over 20 years, Chef Celestino Drago has helped shape the standards and flavors of the Los Angeles dining scene. A food world favorite, Chef Drago was voted “Best New Chef” by Food & Wine Magazine
in 1991 and has also been honored by the prestigious James Beard Association. His newest L.A. restaurant, Drago Centro,
reflects the chef’s warm personality and culinary style—traditional Italian cuisine infused with a modern touch. The Italian classics served up at this chic, contemporary venue are given a fresh spin that your whole party will enjoy.