Brides and other wedding professionals love the Central Coast caterers listed below. How do we know? We ask—and if we don't hear raves, we don't consider them Certified By The Guide. Before you make your final choice, make sure all your questions are answered—in writing! We've created a list of important questions to ask your wedding caterer to get you started. Also, read our articles and ideas about wedding food for inspiration.
|Company||Special Offer||Real Weddings||Main Office Location||Category|
Tarpy’s Roadhouse Catering
Full-service off-site or on-site catering. Event Concierge Service, including location and vendor sourcing. Menu packages range from $22 to $48 per person. A la carte services available. Cocktails an…
Aqua Terra Culinary
Local, seasonal, sustainable and farm-to-table. Words that perfectly describe AQUA TERRA Culinary’s responsibly sourced, high-quality ingredients. You won’t find run-of-the-mill wedding fo…
The Classic Catering Company at Six-Two-Five
Classic Catering Company at Six-Two-Five was created “with the goal of providing outstanding food, appealing presentation and excellent service at the location of your choice” and the feed…